Fiamma Italian Grill

Sonny Ramos 9 months ago

1st visit for my birthday last Saturday night and we had an excellent time! I only wish the place was bigger. Definitely make a reservation for dinner as this place gets packed and it's hard to move around. Drinks were great, appetizers are shareable and entrees are abundant and amazing. We all ordered something different and they were all perfect. Our server was also attentive and patient. This place gets my thumbs up! Will definitely be back to try something else amazing!

Gabriel 9 months ago

Wonderful place, first time eating in. Food & service was amazing thank you a delicious night. My only critique is if you come with a group ask to be seated in the far back. Due to the cold weather everytime people would come in you would feel a draft if you say upfront, but that's it. Food was delicious & fresh. Thank you.

Nuria El 9 months ago

Honestly it just wasn’t for me. The biggest issue was that there was way too much going on on the plates. Everything felt very busy and messy, both visually and flavor-wise, instead of clean and balanced. The portion sizes are enormous and I don’t mean in a good way. The plates themselves are huge and heavy (no joke, it felt like it weighed a couple of pounds), and one dish could easily feed two to three people. It almost takes away from the experience because it feels overwhelming rather than enjoyable. I appreciate generous portions, but here it felt excessive and made the food less appealing. The presentation could definitely be simplified, and smaller, more thoughtful portions would probably elevate the overall experience a lot. Not terrible, just not something I’d personally go back for. If you love massive portions and very loaded plates, you might enjoy it but if you prefer cleaner flavors and a more refined presentation, this may not be the place for you.

Michelle 10 months ago

We drove over an hour for my birthday and it was a nice experience. Wonderful service, friendly and attentive. The complimentary garlic bread (more like pizza dough but in small ciabatta roll form) was delicious. The appetizers that we had were amazing - I always get fried calamari at any Italian restaurant and this one did not dissapoint. I also ordered Arancini, it was a giant one but tasted like my grandmothers - it was amazing, thank you ❤️. We preferred all of the appetizers to entrees. Entrees we had were Mussels Mariana which was meh (sauce was sweet and not savory enough). Giant meatball with ricotta, wonderful presentation - meatball was okay, very dense. The ricotta was delicious but once again the sauce was very sweet. Not a fan of sweet sauce. Regardless we had a great time.

Jennifer Snyder 11 months ago

I've had several people recommend Fiamma and I finally got to check it out. We had the rice ball which was just ok. I wish they had an Alfredo sauce to choose instead. The coconut shrimp was good just smaller than I've had at other places but good flavor and i really liked the dipping sauce. It's a little spicy. The main dishes were good just not great. The food is too overpriced for the lack of flavor. My bread bowl was a waste of money. The gnocchi was good but the bread was hard and unable to be eaten. The alfredo dishes lacked something but i'm not sure what. I also don't understand why the alfredo is $22 but then you pay $4 for the fettuccine. I understand the $8 for adding shrimp. So shrimp alfredo is a $34 dish. The staff was very nice and on top of things. Hated how tight the booth was. Not enough room. Would not run back any time soon.